Why do other farms have peas now and we don't?

Most, if not all, of farms with peas ready are conventional, not organic. They plant treated seed that will not rot in cold, wet ground like organic or untreated seed will. We planted and replanted peas 3 times, trying to hit the weather right for germination without a lot of luck. Our peas are blossoming, and forming pea pods, but slow...

It's the same with sweet corn. We plant untreated seed and have to wait till the ground warms up. Farmers who plant treated seed can do so earlier.

Would you rather have your food come from wholesome seed or chemically treated seed? Actually, if you get veggies from us, you don't have a choice. We won't buy the commercially treated seed to put in our soil.