It's kind of a short box this week - a head of Anuenue lettuce (don't you love that name? anew-ee-new-ee; a lot more is planted as it grows in the summer heat), spinach, salad mix and a bunch of fresh oregano.
I put fresh oregano in a pot of chili that we ate for lunch today. It added great flavor. Also had a sprig in the vinaigrette salad dressing.
Bill's still on the tractor. We all had lunch 2 hours ago. I'll try to drag him off to eat and rehydrate.
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